Please select an option from the left to view prices or view our offers below.
Set meal for 2
2 popadoms & pickles £35 |
Set meal for 44 popadoms & pickles £65 |
To give our food that special taste, we only use fresh, first-class meat and vegetables. Most of our food is also halal. If your worry about what is halal and what's not then don't feel afraid to ask us when you come.
NEW: Early Bird MenuDownload the Early Bird PDF menu from the left. Offer £12.95 available between 5.30 - 8pm.
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| KING PRAWNS ON PURI Lightly spiced king prawns served with puree |
£5.90 |
| BUNA PRAWNS ON PURI Lightly spiced prawns served with puree |
£4.90 |
| CHINGRI MIRCH Lightly spiced prawns served in a baked green pepper |
£5.90 |
| KAKRA BHAJI Lightly spiced crab meat |
£5.90 |
| MUSSELS Prepared in a sweet, sour & hot sauce, cooked with lentils |
£5.90 |
| SHEEK KEBAB ROLL Chapati roll with spicy lamb mince filling |
£5.50 |
| BOTI KEBAB Tandoori lamb cubes, stir fried with spices, green peppers & herbs | £5.90 |
| CHICKEN TIKKA PANEER Marinated cubes of chicken served with cheese |
£5.90 |
| DESI TIKKA (spicy) | £5.90 |
| TANDOORI MIXED KEBAB | £5.90 |
| CHICKEN TIKKA OR LAMB TIKKA | £4.90 |
| SHEEK KEBAB | £4.90 |
| CHICKEN PAKORA | £4.90 |
| CHICKEN CHAT MASALLA | £4.90 |
| ONION BHAJI | £3.90 |
| CHICKEN BHAJI PUREE | £4.90 |
| MULLIGATAWNY SOUP | £3.50 |
| MACHLI MASALLA Original bangladeshi fish marinated in spices |
£5.90 |
| RANI SPECIAL MIXED PLATTER (for 2 people sharing) | £7.90 |
| LAMB CHOPS lamb chops marinated in spices and served with a nan bread |
£10.90 |
| TANDOORI TROUT Fresh trout marinated in specially prepared sauce and barbecued in the clay oven. Served with onions, peppers, tomatoes and fresh coriander (dry) | £9.90 |
| CHICKEN OR LAMB SHASLICK Marinated barbecued chicken cooked on skewers, with green peppers, tomatoes & onions (dry) |
£8.90 |
| TANDOORI MIXED GRILL A feast of tandoori chicken, chicken tikka, lamb tikka & sheek kebab |
£11.90 |
| CHICKEN OR LAMB TIKKA Boneless chicken or lamb marinated in yoghurt & barbecued in the clay oven |
£8.50 |
| TANDOORI CHICKEN Half chicken on the bone, marinated in mixed spices, yoghurt and barbecued |
£8.50 |
| TANDOORI KING PRAWNS Succulent king prawns, marinated in mixed spices, yoghurt and barbecued |
£11.90 |
| KING PRAWN SHASLICK Marinated king prawns, barbecued on skewers with green peppers, tomatoes & onions (dry) |
£12.90 |
Basmati rice cooked with ghee (butter) |
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| MUSHROOM PILAU |
£3.90 |
| VEGETABLE PILAU | £3.90 |
| PILAU RICE | £3.90 |
| BOILED RICE | £3.90 |
| NAWABI PILAU | £3.90 |
| PLAIN NAN | £2.50 |
| PESHWARI NAN | £2.70 |
| KEEMA NAN | £2.70 |
| TANDOORI ROTI | £1.90 |
| THAWA ROTI | £1.20 |
| PARATHA | £2.90 |
| PURI | £0.80 |
| PLAIN POPADOM | £0.70 |
| SPICED POPADOM | £0.70 |
| PICKLES (per table) | £1.50 |
| SALAD | £1.90 |
| DHAI | £1.90 |
Biryani is made by gently cooking specially flavoured basmati rice together with mixed mild spices, served with a special curry sauce |
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| CHICKEN | £7.90 |
| LAMB | £7.90 |
| PRAWN | £7.90 |
| VEGETABLE | £6.90 |
| CHICKEN TIKKA OR LAMB TIKKA | £8.90 |
| KING PRAWN | £12.90 |
| DUCK | £8.90 |
| SYLHETY SPECIAL (hot) | £11.90 |
| Side | Main | |
| ALOO MOSSALA Spiced potatoes |
£3.90 | £5.90 |
| PALAK PANEER Spinach & cheese, gently spiced |
£3.90 | £5.90 |
| BINDI BHAJI Sliced deep fried okra |
£3.90 | £5.90 |
| BRINJAL BHAJI Sliced deep fried aubergine |
£3.90 | £5.90 |
| SHUKU ALOO Potatoes |
£3.90 | £5.90 |
| MOTOR PANEER Peas & cheese |
£3.90 | £5.90 |
| MUSHROOM BHAJI Mushrooms |
£3.90 | £5.90 |
| ALOO GOBI Cauliflower & potatoes |
£3.90 | £5.90 |
| KABULI CHANA Chickpeas |
£3.90 | £5.90 |
| SAG ALOO Spinach & potatoes |
£3.90 | £5.90 |
| SAG BHAJI Spinach |
£3.90 | £5.90 |
| TARKA DALL Lentils with garlic & ghee |
£3.90 | £5.90 |
| ALOO MOTOR Potatoes & peas |
£3.90 | £5.90 |
| HARIALI CHICKEN Lean chicken breast marinated and barbecued in the tandoor and cooked again with fresh crushed garlic, ginger, green chilli, coriander, cream and spinach giving the dish a distinctive colour. |
£9.90 |
| JHAL JHOOL HANSH Breast of duck covered in a spicy sauce, very hot - traditional bangladeshi curry |
£10.90 |
| HORING MANGSHO Venison cooked in a bhuna style curry |
£10.90 |
| MAZEDAR CHINGRI King prawns deep fried in a special butter sauce, then cooked with garlic, onions, tomato & fresh coriander in a mild - medium sauce |
£12.90 |
| MIRCHI PIAZA A highly flavoured hot and spicy king prawn dish with fried green peppers, onions, garlic, fresh chilli & coriander used to create the flavour |
£12.90 |
| MACH BIRAN Lightly spiced fish, pan fried and served in a sweet & sour sauce, with pilau rice & a mixed vegetable bhaji |
£12.90 |
| MACHER JHOOL Very lightly spiced fish, cooked with onions, green chilli, mustard seeds and fresh herbs |
£10.90 |
| MACHER CURRY A very lightly spiced fish curry, cooked in the authentic way |
£10.90 |
| PATRANI MACH Fish marinated in herbs & spices, glazed with a specially prepared achar sauce wrapped in foil and cooked by a method of steaming. Served in a sauce of onions, tomato & mustard seeds. Served with rice |
£10.90 |
| ROSHUN HASH A bhuna style curry cooked with specially prepared spices, generous use of garlic, green peppers and fresh herbs |
£10.90 |
| MISTI HASH Lean slices of duck breast cooked in tamarind & honey in a mild sauce |
£10.90 |
| DESI KORMA Duck or chicken cooked in a traditional Bangladeshi style korma |
£10.90 |
| HASH AUR BASH A bangladeshi style duck covered with bamboo shoots & medium spiced |
£10.90 |
| KURZI LAMB A whole roasted leg of lamb marinated overnight. Serves four people. 24 hour notice needed |
£49.90 |
| TANDOORI LAMB CHOP BHUNA A bhuna style dish with a touch of green chilli |
£10.90 |
The following dishes can be cooked with a choice of chicken, lamb, vegetables or prawns. |
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| PODINA JHALL Pieces of chicken breast or lamb marinated in chilli, mint and garlic sauce, then cooked in a mixture of home ground spices |
£7.90 |
| ARCHER Cooked with fresh raw spices and dry red chillies giving special aroma by being marinated in a traditional pickle. Slightly hot |
£7.90 |
| ROSHUN A bhuna style curry with plenty of garlic |
£7.90 |
| SYLHETY BHUNA A hot bhuna dish cooked with potatoes |
£7.90 |
| CHOM CHOM A very tasty dish cooked bhuna style, with crispy fried onions and egg |
£7.90 |
| SAGWALA A bhuna dish cooked with spinach |
£7.90 |
| ZEERA SHONGOM A bhuna dish cooked with cumin seeds |
£7.90 |
| CHANA A bhuna dish cooked apna style |
£7.90 |
| DHAKA WALA A bhuna style dish cooked with fresh vegetables. medium hot |
£7.90 |
The following dishes can be cooked with a choice of chicken, lamb, vegetable or prawns. |
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| KORMA A mild dish with coconut, sultanas and fresh cream |
£6.90 |
| KHAJANA A mild curry, similar to korma, cooked with honey |
£6.90 |
| KASHMIRI A fragrant dish, smooth and fresh in taste. Made with cashew nuts, banana and fresh cream |
£6.90 |
| MASALLA One of the most famous dishes, lightly spiced with almonds and served in our special masalla sauce |
£6.90 |
| ROGAN A tomato based favourite - a large variety of spices giving a rich flavour |
£6.90 |
| BHUNA Medium hot and dry curry, made using garlic, tomatoes, onions & spices |
£6.90 |
| BALTI A famous dish prepared with our special blend of aromatic spices, medium strength |
£6.90 |
| PATHIA A medium - hot strength curry, consisting of garlic, tomatoes, onions & fresh ground spices giving a sweet & sour taste |
£6.90 |
| DOPIAZA A fairly hot dish cooked with generous amounts of onions which are fried briskly, with green peppers, garlic & fresh coriander |
£6.90 |
| MADRAS A dish with uses a special blend of hot spices giving a fiery taste |
£6.90 |
| KASHARI A hot dish made using fresh chillies, cooked with lentils, vinegar and fresh coriander |
£6.90 |
| VINDALOO Perhaps the most famous curry - very similar to a madras but using more hot spices. Extremely hot |
£6.90 |
| DANKSAK A parsee dish, similar in strength to Madras, cooked with lentils and pineapple to give it a sweet and sour taste |
£6.90 |